Appetizers

 

Fruits and Veggies

Fruit Kabobs

Pierogies

Fresh Fruit Platter

Stuffed Cherry Peppers

Vegetable Cheese Platter

Mini Quiche

Cold Italian Antipasto

Deviled Eggs

Mini Eggplant Rollatini

Fresh Tomato Bruschetta

Breaded Stuffed Mushrooms

Spinach Bread

Spinach Filo

Cheese and Cracker Platter

Mozzarella Sticks

Seafood

Shrimp Cocktail

Scallops with Bacon

Shrimp with Bacon

Crab Stuffed Mushrooms

Stuffed Clams

Hot Crab Dip

Coconut Shrimp

Mini Crab Cakes

Heartier Selections

Sliders

Ham and Cheese Spears

Chicken Kabobs

Pork Kabobs

Pepperoni Bread

Oriental Meatballs

Swedish Meatballs

Sweet & Sour Meatballs

Cocktail Franks

Kielbasa

Chicken Fingers

Hot Wings

Mini Reubens

Filet Mignon on Toast Points

Summer Appetizers

Grilled Shrimp with Chile and Cilantro Rub

Roasted Pears with Sage and Prosciutto

Shrimp with Sauteed Fennel on Crostini

Spinach and Goat Cheese Tartlets

Lemon Grass cured Salmon Canapes

Grilled Lamb Chops w/Rosemary & Tapanade Aioli

Pizzette with Gorgonzola, Tomato and Basil

Figs with Goat Cheese and Micro Greens on Pumpernickel

Grilled Asparagus wrapped in prosciutto with Truffle oil and Parmesan Cheese

Baked Brie and Raspberry Tartlets

Pan Seared Scallops w/Honey Bacon Vinaigrette served on a bed of greens in a scallop shell.

Mini Shrimp Risotto Cakes drizzled w/Cajun Mayo

 

Priced According to Selections